BRINJAL
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Brinjal, also known as eggplant or aubergine, is a versatile vegetable widely used in culinary dishes around the world.
Product Details:
Appearance: Brinjal is typically glossy and smooth with a deep purple, black, green, or white skin. The shape can vary from round to oval, elongated, or teardrop.
Size: Brinjals can range in size, from small baby brinjals to larger varieties. The average size is about 6-12 cm in length and 4-6 cm in diameter.
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Additional Information
Storage: Store brinjal in a cool, dry place or refrigerate it. It is best consumed fresh but can be stored for up to a week in the refrigerator.
Packaging: Typically available in bulk or pre-packaged quantities, with options for organic and non-organic varieties.
Health Benefits:
Supports heart health
Helps in weight management
Promotes digestive health
Contains antioxidants that may protect against certain chronic diseases
Sustainability: Brinjal is often grown with minimal pesticide use, especially in organic farming, making it a sustainable choice for environmentally conscious consumers.
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